Zaatar

Ingredients
1 tbsp sumac
2 tbsp thyme (savory)
1 tbsp roasted sesame
2 tbsp marjoram
2 tbsp oregano
1 tsp sea salt (or to taste)
Zaatar
Photo added on
Photo author
sami_77
Method
Mix all ingredients in a blender ( robot) and pulse 10-20 times. Can be crushed manually in a mortar. Reconstituted spice mix is ​​suitable for all dishes, especially salads. * Wonderful is tied with humus mutabel and other appetizers and salads. I personally prefer it with freshly baked white bread, mix in a small bowl with olive oil. In Lebanon, it is believed that clears the mind, so students in the day of an important exam for breakfast cook it in a pita greased with olive oil and sprinkled with zaatar. It was there prepared with savory. In Syria and Jordan is prepared with thyme. * If it remains, the mixture may be kept for one week in a refrigerator. In the vacuum bag or box can stand and half year.
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Difficulty
Very easy
Tested
0 users
Author
gogobravo
23 Mar 2013
Source
food.com, mideastfood.about.com, my improvisation