Biscuits with white wine

Submitted by enr on 07 Jan 2009
Ingredients
1/3 cup fat
1/3 cup sugar
1/3 cup white wine
1 vanilla
flour
egg white spreads
walnuts or almonds for sprinkling
Method
Of all the products knead dough is rolled out, shaped with different shapes. The biscuits are coated with egg white, scatter with chopped walnuts or almonds. Bake.
Containers:
Difficulty
Easy
Tested
0 users
07 Jan 2009
Author
0896881983