Ingredients
4 large green peppers
170 g soft feta cheese
200 g ham
pepper
Photo added on
Photo author
Aliana
Method
Cut the ham into strips, baked them and put them aside. Cut peppers in half and bake them 6-8 minutes until tender. In a bowl, mix tapes and soft feta cheese and season to taste with pepper. Fill peppers halves with 2-3 tbsp of the prepared mixture. Thus prepared boats put in preheated oven and bake them of 220C for about 10 minutes.
Containers:
Difficulty
Easy
Tested
1 user
Comments
Well done, it's very delicious recipe, I have not been doing for years. Thank you reminded me! I put garlic and blend the mixture and by adding a little oil or water makes it creamy. And cut out the boats a little different to the filling does not leak. Until now looking for a photo in the net, because I do not own; I found one that quite close to my performance, put her about visibility, albeit with red peppers;-)
thanks for snimkata- currently with cutting really important