Chicken washed, cleaned and chopped. Pour cold water and bring to boil. Once the water boils add salt and chopped vegetables. After 15 minutes, add the rice and then some more - ham, finely chopped. Before you remove from heat and sprinkle with chopped parsley, and after taking off from the fire in the soup put a piece of butter as a small walnut. Thicken with a mixture of eggs and a little lemon juice.