In a pan heat 1 tbsp of the butter in it and sauté the onions and peppers for 3 minutes. Add the garlic and after 30 seconds put rosemary. In another pan in the remaining butter fry bacon, out on kitchen paper and put the sliced ​​sausages. Stir until the turn pink. In a bowl, whisk the eggs, add the milk, cream and pour this mixture to the bread cubes. The mixture was allowed to stand for 5 minutes. Then added to the mixture sausages and bacon, onions and peppers, parsley and the feta cheese. Everything is poured into a form, cover with foil and bake 30-40 minutes at 180 C. Shortly before the dish is ready sprinkle top with mixed cheese and breadcrumbs.