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Hot Fried bananas
Rating: 2
Difficulty: Easy
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Ingredients
  • Add to shopping list4 bananas
  • Add to shopping list50 g butter
  • Add to shopping list1 tbsp olive oil
  • Add to shopping list1-2 tablespoons cognac (whiskey)
  • Add to shopping listpinch of cayenne pepper or chili pepper 1
Preparation method
Bananas (do not peel) cut Wheel - 1 cm. The butter is melted in a hot pan, then it is added to the oil, which aims to soften the fat. Be placed banana circles that turn with a wooden spatula to be even frying. When the circles get light tan, add alcohol and flamed to clear alcohol. More bananas in the pan, sprinkle with cayenne pepper. It gives them an incredible flavor. Instead of cayenne pepper can be added finely chopped chilli.
Published by by BRIDA on 5 May 2010
Source: pt Inter vu
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# 1
BRIDA
[Recipe author]
spicy fried bananas are for dessert and for the main course. It is very exotic. 5 May 2010
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