Juicy meatballs with mushrooms

Submitted by enr on 14 Oct 2007
Ingredients
500 g minced meat
1 small onion
100-150 g mushrooms
30 g butter
50 g cheese
salt
pepper
crushed cumin
Method
Mushrooms are cleaned, washed and finely. Smothered in the butter with a little salt and pepper. Minced meat is engaging with the chopped onion and spices. Add 2-3 tbsp hot water. Are formed buns, while at the center of each hole is made in which is placed a 1 tbsp of fungi and a few cubes of cheese. The opening is closed with a little minced meatballs flatten and baked strong BBQ.
Containers:
Difficulty
Average
Tested
0 users
14 Oct 2007
Author
flower