Indonesian cuisine

Kitcheri

Difficulty
Average
Method

Cumin, black mustard, chopped onions, carrots and tomato (optional and chopped chili pepper) fry in the oil. Add bay leaf, pepper, chopped pepper and well washed rice and lentils. Pour boiling water

Satin

Difficulty
Average
Method

Salt pork cut into small pieces. Sprinkle with salt, pepper and the juice of one lemon. Meat pieces stringing wire or wooden skewers. The BBQ is cleaned well, because soaking the skewers on the BBQ

Cream of pumpkin soup with bacon

Difficulty
Average
Method

Pumpkin and carrot cut into cubes. Chop in small pieces and stew in the butter. Add the pumpkin, carrot and ginger. Pour the broth and add the spices and garlic blend. Boil for 20 minutes. Everything

Krupuk - Asian shrimp chips

Difficulty
Difficult
Method

Meat shrimp grind until very smooth, homogeneous mixture. Salt, pepper and flour are added and stirred with the hand or with a wooden spoon until a fairly stiff dough. Divide by three and form rolls

Nazi goreng (Nasi goreng)

Difficulty
Average
Method

The products are processed in the order they are given is especially true for both types of soy sauce. The eggs are broken down with soy sauce and fry in 1 tbsp sunflower oil of omelette, which pulls

Bamiam goreng (Bami goreng)

Difficulty
Easy
Method

Bamiam goreng is a dish for use of the residues. Meat, vegetables typical of the region. The pasta is boiled under the direction of the pack and leave in a colander to cool. If to be put and the egg

Grandma

Difficulty
Average
Method

Minced meat is kneaded with soaked and squeezed bread, grated onion and garlic and other products. Put it in a greased pan and bake in preheated oven for 20-25 minutes.