Krastnichesko Tatar-meatball

Submitted by enr on 03 May 2009
Ingredients
750 g minced meat
300 g mushrooms
1 onion
2 tsp savory
1 tbsp dried parsley
3 eggs
3 tbsp fat
salt, pepper
Method
Minced meat and chopped onion stew in fat. Add the cleaned and sliced ​​mushrooms and tomato paste. Continue strangling and pour hot water, tampering with spices. Spread the mixture in a baking dish and bake in a moderate oven. Ten minutes before removing the dish from the oven it pour beaten eggs. Dopichame redness of eggs.
Containers:
Difficulty
Average
Tested
0 users
03 May 2009
Author
kqmrosen