Sprinkle chops with salt is black pepper. Fry in a little oil, then arrange in pan. In the fat from frying and fry the onion and put on the meat. And fry the mushrooms and arrange in pan around the chops. Top put the tomatoes cut into rings. Arrange peeled and cut into crescents potatoes. Pour with mushroom soup, previously dissolved in 500 ml water. Bake in a moderate oven.