Heat 2 tbsp olive oil (sunflower oil) in a skillet and add the onion cut in crescents, sprinkle it with a little salt and 1 tsp sugar. Cook, stirring until the onion begins to caramelized. Add 1 tbsp
In a large plastic bag, mix the lemon juice and 1 tbsp of green spices. Put the meat inside, roll it well in the marinade bag and tie tightly before releasing air from it. The meat must be stored in
Tenderloin cut into thin slices and marinate with a little soy sauce, lemon juice, rosemary, pepper, salt and chopped garlic. Mushrooms and onions are sliced and another 3 cloves garlic at in large
Cut the meat into long strips, fry in hot butter, then add soy sauce and vegetata. Mix well. Fry until browned. After Julien are ready to serve, sprinkled with chopped parsley and sprinkled with a
Meat, pour the marinade and kept in the refrigerator for 2 hours. Mushrooms, chopped potatoes and fry the meat in the oil separately. Arrange in greased earthenware dishes: meat, potatoes, tomatoes
Steaks washed, boning, salting and sauté in a little fat. Still warm was placed on pre-fried slices. Top rank thinly sliced cucumber, ham and top pieces of cheese. Bake in oven until cheese crusted
The pork is cut into 6 steaks, which are crushed well. The salami is cut into 6 slices. Each slice is put on the steak. Steak rolled rolls with salami. Along the entire length of each roll is wound
Fry the meat with sunflower oil and a little water. Chop the onion, carrot wheels, tomato slices. Add the onions and carrots and cook them for 10 minutes. Sprinkle with flour and paprika, stir several
Meat screw with oil fsunflower and hammered. Marinate meat before grilling or sprinkle with spices to taste. Each piece was cut into 3 areas, but not to the end, so as to obtain the 4 bands. One piece
Basil mixed with chopped parsley. Pumpkin seeds are milled and blended with the remaining ingredients of the paste. Steaks are coated well with the paste and leave to stand for at least 2-3 hours in
Put to boil water and the oil, add the baking soda and salt. Pull the container from heat and immediately add the flour, stirring continuously. Flour not certain amount - put it so that the dough can
Onions fry in the oil, then add minced meat and fry with onions. After braised well add: mix, rice, raisins and spices, savory, thyme, basil, black pepper and chopped parsley. About 1 liter of water
Cutlets lightly fry in a little oil on both sides and set aside. In a deep frying pan fry the butter and a few sage leaves, pour a little water and cream, lemon is pricked in several places with a
Pork and chicken cut into cubes and fry in sunflower oil until almost. Remove them and in the same oil put chopped onions and peppers crescents of washers. After 2-3 minutes add the remaining
Sprinkle steaks with salt and pepper and fry in sunflower oil until browned. Remove them and put them warm. The rest of the frying fat pour wine, mixed with lemon juice and oranges. Allow the fire to
