Salad ball
Two cups of rice mixed with the butter, salt, pepper, maize and cheese. It becomes a ball. Spread on top the other cup of rice. Olives cut into very small and with them form hexagons of the ball. Side
Two cups of rice mixed with the butter, salt, pepper, maize and cheese. It becomes a ball. Spread on top the other cup of rice. Olives cut into very small and with them form hexagons of the ball. Side
The feta cheese grated and pour over the dish. Egg cut into small pieces and sprinkle over the feta cheese. Peel tomatoes and cut into in small pieces and add to salad. Sprinkle on top crispbread
Peel the cucumber and cut stump height 5 6 cm. Carve and in every place the leaves of fresh lettuce, spinach, onion birdies and olives. Salad flavored with dressing.
Cleaned and washed radish cut into small cubes. Add grated feta cheese, cream, lemon juice, pepper and salt. The mixture is stirred, sprinkle with finely chopped parsley and forms of presentation.
Nuts are roasted in a hot oven. Add sliced radishes, leaf beet and onion, mix and add salt. Pour a sliced cucumber and mix everything well. Transfer to a salad and pour the cream, whipped with
Fragile leaves of salad shape as bunch at one end of each plate. Top arrange tomatoes, sliced, cucumber - a polukragcheta, circles red and green pepper, onion slices and baby corn, cut in two. All
Lettuce is broken pieces and placed on the bottom of a large salad bowl. Place top cut in halves eggs and radish slices. Apart from the simple stones olives are crushed with the finely chopped onion
Mix all ingredients in a salad bowl and pour the dressing.
Cut the tomatoes into thin rings and arrange on a plate. Spread 2 tbsp mayonnaise, cover with grated feta cheese. The feta cheese is smeared with mayonnaise 2 tbsp. Cover with grated boiled eggs
In the two plates are distributed chopped and confused salad and onion, along with diced smoked feta cheese. In the medium was placed in a 6 egg. Cucumber is divided lengthwise into two and cut. With
Boil the beans well (or use of such tin already cooked). Wash in a colander. In a deep bowl place the beans, cut into large circles onions, diced tomatoes. Sprinkle with chopped green. Season with
Eggs and cheese finely and be confused with mayonnaise and yogurt. At the bottom of the large plate is ranked the salad (spinach) and in the middle and pour the mixture. As a piece of a flower are
Drain yogurt and mix with the cottage cheese and the feta cheese. Onions and garlic are finely chopped, cucumber and in large pieces. Mix with salt, pepper and chopped dill. The heart of the lettuce
Beans drained and pour in the salad. Grate carrot in large pieces grater and add. Apple and lettuce finely and add. Dressing mix and pour over salad. Stir and garnish with parsley.
Carrots grated. The rind of one orange also grate and oranges without 2-3 pieces are cleared from the skins and cut into small pieces. Products are poured on salad decorated with lettuce leaves, add