Ingredients
300 g mushrooms
5 onions
4 tbsp rice
2-3 carrots
5-6 potatoes
10-15 olives
3 tbsp tomato paste
savory, salt
sunflower oil
Photo added on
Photo author
beni
Method
All cut vegetables in large pieces. In clay stew put a little sunflower oil, pouring products. Tomato paste diluted with 1 cup and water was poured on top. Cover and bake in a moderate oven.
Containers:
Difficulty
Easy
Tested
2 users
Comments
This moussaka topping will you?
I might fix it, but if you put and gravy.
I wonder, did it faithfully and write.
tasty, but the onions slightly pohrupvashe-perhaps better first to fry.
vania_rs, if you bake in moderate oven as it says in the recipe and put the lid - you will not nibble onion. The recipe is great. Bravo!
20 -30 minutes you in the oven? This moussaka?
great camp, but I made it in a baking dish and put the olives, because I did not have.
was great too but I have not put potatoes and tomatoes but put a pickle that was in her cabbage carrot and red pepper fresh parsley
I apologize for the previous comment I am not only put tomato