Ingredients
100-150 g tea biscuits
50 g butter
5 apples
2 tbsp cinnamon
2-3 tbsp sugar
1 cup walnuts
# cake batter:
4 eggs
1 cup sugar
1 and 1/2 cup flour
10 g baking powder
vanilla
powdered sugar for sprinkling
Photo added on
Photo author
tillia
Method
Cut the apples into cubes or grated and mixed with cinnamon, the walnuts 2-3 l. sugar. Melt the butter to the bottom of the tray in which you will bake cakes, biscuits and rank are discharged apples. Prepare cake batter as whisk the eggs with the sugar, 4 tbsp water and flour mingled with baking powder and vanilla. Pour the mixture over the apple mixture and put to bake in a preheated oven at 180 C for about 40 minutes. Ready sprinkle with powdered sugar.
Containers:
Difficulty
Average
Tested
9 users
Comments
Bravo! Quick, tasty and easy read!
great dessert!
The more aged more aromatic and delicious it. Thanks for the recipe.
followed the recipe exactly. The pastry was sweet (although apples were very sweet) biscuits and apples were mushy and serving pieces fell apart.
I got this recipe from a long time and once a month I'm doing it is quick and easy and very tasty. but until now never became my biscuits to mess I do not know why you received so
I have written to the site just such a recipe yet 2008 - Apple pie with biscuits and strawberries, in addition to all the products listed here there and strawberries compote. Layering is the same. For melek - sugar is really little. Biscuits and apples have become a mess because the biscuits are less, and oil - the lower layer does not become dense. In my recipe apples are sliced and arranged to overlap, do not become mushy and so create a second layer that holds the cake layer. If you try my recipe. Bottom paint baking pan with margarine, not stick biscuits.
Today I made the recipe for the first time to me to get a lot better kids loved it, tomorrow will do again for my son who goes in Sliven and wanted her out there. Is incredible. Bravo
thanks for strahotnate recipe ... became great ...! to naisina if apples are grated and juicy, tea and biscuits is obtained ... soft bottom.
great cake. This recipe got it for many years I have never been apart. I think that is a recipe when you do not become once you try it a second time and looking for a reason and in preparation.
I also make this recipe even my mother did, but in the big rectangular baking pan from the oven. Apples cut into crescents and preen like tiles. Cake so it three almost equally thick layers - biscuits, apples and walnuts cake layer. Cinnamon put only winter and cakes dough reshape it according to mood :)
became very yummy :)
Thank you!
It was a very tasty cake :) For color, I decided to make a template for a *cinnamon apple* on each piece.
Easy to implement and delicious cake. To add cinnamon apples.