Chicken washed, dried and marinate with the juice of 1 lemon, Worcestershire sauce and soy sauce. Allow to sit for 3-4 hours. Then the chicken is coated with plenty of sunflower oil, place in a glass pot in the cavity is placed in its first full lemon and sprinkle with mixed spices. Pour 1 cup water and cook until ready. Serve with salad season. Juice left over from baking can prepare the sauce and brought it to the chicken. 30 g butter fry 2 tbsp flour and turn pink add sauce roasted chicken. Stir to thicken. Serve in sauce-boat as everyone pours optional. Lemon Baking is sliced ​​sliced ​​and served on portions.