Mix all ingredients for the dough in a bowl. Kneads dough is elastic and leave in refrigerator for 30 minutes. The ingredients for the glaze are mixed and stirred well until the mixture careful not to

The butter mix with sugar cream. Separately beaten egg, honey and liqueur. Add to butter mixture. Flour mixed with baking soda and spices. Was added to the mixture and the whole was kneaded. Formed

Of all the products knead dough, which can be sharpening . It rolled sheet with a thickness of 2-3 mm and cut shapes with three different sizes - small, medium and large. Stick with jam straight into

Chocolate is crushed into small pieces. Knead the first dry ingredients (flour, baking powder, sugar, vanilla, coconut and chocolate chips), separately Stir wet (eggs and soft butter - room

Soft butter mix with sugar. Add cream, essence, spices and seeds. The mixture is stirred well, with spoon lightly crushed seeds to put better flavor. Add flour sifted with baking powder and kneaded

The butter mix with sugar, add are egg yolks, vanilla and mix. Then flour was added with the salt. Knead dough. If necessary, add a little more flour in the dough, so that it becomes a nice job. The

In a deep pot melts the butter with the sugar and honey. After cooling, to the mixture was added to the egg. separately mix the flour with the baking soda and spices and add to the butter mixture. Add

All products must be at room temperature. sifting flour and powdered sugar. They add vanilla, egg yolks, soft butter into pieces and lemon rind (I put). Hands begin to interfere until a fine crumbs

Mix honey and sugar. Add cinnamon and vanilla. Remove the court in which will involve. Add eggs one by one, then the oil. Throughout mix until smooth and frothy, and add baking soda. Gradually add the

With mixer crash the butter, sugar and vanilla. Add egg and stirred until a pale cream color. Gradually add flour and then chopsticks and soft dough is kneaded. Spread of the crust with 30 cm diameter

Mix the olive oil, sugar, brandy, orange juice, cinnamon, cloves, salt, grated orange peel and baking powder, broken with mixer for 3-4 minutes. Was added and flour to make a soft dough. Fragment

Soft butter mix with both types of sugar until fluffy cream. Add the honey and vanilla and again crashed. Put the egg and mix again with a mixer. Then the mixture was added to the sieved baking powder

The butter, honey and sugar are melted in a deep pot . The resulting mixture was allowed to cool for about 30 minutes, followed by addition of the egg white. Flour, spices and baking soda, mix

From the list of products knead dough or hard nor too soft. Roll out crust as thick as your finger. Cut curly shapes are identical in appearance, but in three different sizes. After firing stick with

Dough: Beat the soft butter with powdered sugar flavored with lemon peel. Add eggs one by one, cream liqueur and sieve flour. With half of the dough into a long and narrow rectangles (4-5 cm wide, 20