Swiss cheese soup
Slices of white bread cut into small cubes and fry in the butter. Make the meat broth, add cumin brave and let boil for 10 minutes on low heat. Add milk mixed with cream, remove the soup from the heat
Slices of white bread cut into small cubes and fry in the butter. Make the meat broth, add cumin brave and let boil for 10 minutes on low heat. Add milk mixed with cream, remove the soup from the heat
Shelled almonds milled and finely grated chocolate. Egg whites with little sugar are broken down into thick snow. Continue beating, gradually add remaining sugar and vishnovkata. Finally, carefully
The butter and sugar are broken foam. Add clean, roasted and finely chopped almonds, and then the flour with baking powder. Kneaded dough, shaped roll with a diameter of 3.4 cm and leave for 1-2 hours
Salo Pieces are placed on the bottom ma baking pan, put them on chicken around arrange the sliced peeled potatoes into quarters and bake in a low oven. In roast chicken and potatoes sprinkled with
The meat is cut across the muscle fibers and make thin steaks, sprinkle lightly with flour, add salt is sprinkled with pepper, fry are in butter and remove. Finely chopped onion and garlic fry in the
Crushed steaks are lightly salting, sprinkle with pepper and lemon juice, dip in egg beaten with milk and grated feta cheese, and fried in sunflower oil heated to pinking.
Teleshkite cutlets are crushed and salting. On half of each schnitzel put a piece of ham and feta cheese slice 1 cm thick, with the second half covers the filling, so that the edges be stitched, then
In veal cutlets are made open, place pieces of ham, stewed in butter mushrooms and openings are closed, as are attached with toothpicks. Schnitzel is salting, immersed in a mixture made of egg, flour
Make a firm dough from flour, 2 eggs and water, rolled on thin crust and after drying cut into wide strips. Crushed steaks are salting, fry lightly in 30 g butter, pour the broth, add the veal kidneys
Salt and pepper to add some veal shanks in flour , fry from all sides in preheated lard, pour a little meat broth and stew until soft. When the meat is tender, remove and cut into portions, the sauce
Fry chopped onion in butter until yellowing, add the red pepper and diced meat, add salt, fry and stew under a blanket. Once the liquid has evaporated, a little water was added and stifling is
Salo is cut into small pieces, fry, add the chopped onion and fry until yellow. In a fireproof container is stacked row sauerkraut, order thin pieces of meat, place top cleaned pork foot pieces salo
Sweep smoked meat is boiled until soft, at the end add beans . Boil pasta in salted water, drain and mix with half of the melted butter. Fry the breadcrumbs in butter and spaghetti are flooded. Limp
All products without trout, the butter and lemon juice is boiled in 1 l water 20 minutes, add the cleaned trout and boil over very low heat about quarter of an hour. Cooked trout are transferred to
Make a light roux from the butter and flour, add chopped onion and salo, Fry is the bay with a slightly heated broth and stir tel. Soup boil half an hour, occasionally stirring, then blending, heat