The fish are eviscerated, head and gills. Washed and boiled for purposes from time to time to remove the foam. Once cooked, strain the broth and set aside. Boned fish very well. In a deep pan pour the

The chicken is boiled until almost along with carrots , savory and fennel. Remove the savory and fennel. Add chopped onion, peppers and celery and whole potato. Once the soup boils, add noodles and

Green beans are cleaned and cut into pieces, suffocating in fat and 3-4 tbsp water. Add the cleaned and chopped vegetable, red pepper and pour the pre-heated cup 6 water. Once the beans soften nice

Veal cut into portions. Put it in a saucepan with 1.5 liters of water. Otpenva one twice. Add chopped onion and a pinch of salt. When the meat is tender, add chopped potatoes and carrots in large

Carrots, potatoes and tomatoes are grated. Peppers, onions and parsley finely. In a deep saucepan put to boil chicken with vegetables. When the chicken is cooked is removed, boned and returned to the

Peel the potatoes and cut into large pieces and put to boil in salted water. In a separate pot boiled eggs and carrots until tender. Everything gets done, peel and eggs with carrots put in the

Peel the potatoes and boil in salted water. After boiling smash and Strain. Add milk and put to boil again and add fried butter. Finally, add nutmeg and pepper. Serve hot with croutons.

Luke cut in small pieces, carrots and potatoes are grated. Add the parsley, celery, salt and the oil and pour water. Allow to boil and during that time was kneaded minced meat with spice for meatballs

Washed, cleaned and chopped vegetables Cook in a saucepan covered with water. Once cooked vegetables Strain and if necessary add a little more water. Then add the milk, the butter, pepper and salt to

The chicken is boiled with onions and boned. In broth put the peppers and tomatoes, chopped. As a boil, add noodles, and after 5 minutes - and torn into small pieces of meat (no white). Thicken the