Potatoes, eggs, sausage, gherkins, radishes and dill (optional) cut in small pieces in large bowl. Add salt and pour in yeast. When serving garnish with cream. * Preferably served chilled. * leaven

For the dough: Sift the flour and kneaded with other products. You should get an average firm dough. Roll out. Its thickness should be about 1 - 1.5 mm. Cut square pieces of 5x5 cm in size. The

Cook potatoes and pressed. Add sugar and flour and knead dough. Wicks are made about 2 cm thick. Cut into pieces. Put on floured countertop. In saucers Pour separately ground walnuts, sugar and

Paste 1: flour pour water pour salt, add baking soda with vinegar and mix dough separately. Test 2: The softened margarine (not melted) mixed flour. On sprinkled with flour mass is spread first batter

Chicken was carefully removed from the skin, starting from the back. The meat is boned and cut into small pieces. To this was added a chopped onion, garlic, raw egg, bread soaked in warm water and

In a bowl mix 175 ml water (Toplich), yeast and sugar and let it rise. Add sour cream, mix, put the salt and most of Kimball, and less add the two types of flour. Messi is about 10 minutes, shape into