The Fig fruit cut in half. They along with the juice of sweet rum confused. To these are added dissolved in water first gelatin and then - in a water bath. Mix everything well and spill several wet bowls or cups, which are harvested in the refrigerator. After 4-5 hours and pay are covered with melted with a little milk white chocolate. Each bowl can be placed caramelized walnut nut, lozenge or jelly bean.