Cheese with honey and walnuts
2 tiles around 2 mm blue cheese
3 tiles about 5 mm feta cheese
triangular processed Cheese
2 tbsp honey
In a large shallow bowl lining up at blue inside and around the other cheeses. On Bulgarian sprinkle olive oil first and then with basil. On all cheese - honey. Bake on the top wire in the oven until brown crust and sprinkle with walnuts (unground). Dopicha is taking care of the walnuts that happen quickly. Go for appetizer and wine or beer and brandy.