Cold soup armeeva
Ingredients
1/2 (500 g) sour cabbage
5 cups cabbage juice
3 sticks (300 g) leek
4 tbsp (40 ml) vegetable oil
1 tsp (5 g) red pepper
3 dried chili peppers
Method
Sauerkraut cut into in small pieces and pour 5 pm. h. freshly sharpened cabbage juice. Add finely chopped leek and vegetable oil. Broth sprinkled with paprika and serve. Hot peppers roast lightly and served separately.
Difficulty
Easy
Tested
0users
Author
vg
Sunday, December 1, 2002 - 00:00