Products for the base (without chocolate) beat with a mixer, and then add it, and again dorazsheetva to smooth uniform mixture. dough onto a baking paper (I used the tray oven) and bake in a preheated oven at 170C degrees or 190 with fan without fan. We prepare the cream in the description of the pack, but with 350 ml milk (instead of 400 ml). The ready base is cut into squares sticks together two by two with cream. Then immersed and from all sides in cream and rolled in coconut. Finally pour over with melted chocolate in a water bath + 1 tbsp sunflower oil. * The cookies can be prepared with homemade cream. In this original recipe did not suit me so I swapped to Ole * *. * The original recipe from the base cut circles with a glass, but then remain quite clippings. Cut into squares using all receive 18 pastries. * On * source * can see video recipe.