Dressed oysters

Submitted by enr on 22 Mar 2003
Ingredients
oysters
ham or bacon
butter
Method
Oysters are removed from the shell, wrapped in thin pieces of ham (bacon), which is secured with toothpicks and fry on both sides in butter. The matches are removed and served immediately.
Containers:
Difficulty
Very easy
Tested
0 users
22 Mar 2003
Author
vg