Dried fruit compote- special
Ingredients
300 g dried fruit (apples, pears, plums, apricots)
200 g sugar
cinnamon sticks
geranium
rind of 1 lemon
Photo
Dried fruit compote- special
Photo added on
Photo author
xevi
Method
Dry fruits are washed several times in lukewarm of water and poured over a liter and a half of cold water. Boil until complete softening like plums are placed later than other fruits since they are more rapidly and dissolved. The sugar is caramelized and added to compost. It placed the sticks of cinnamon and grated lemon rind, then compost again boil and immediately remove from heat. Serve cold.
Difficulty
Average
Tested
1 user
Author
vg
Saturday, December 21, 2002 - 00:00

Comments

It is really special - very aromatic and delicious dried fruit is it. I recommend it a lot - choose fruit as you like and success is guaranteed!