Ingredients
800 g of sour cream
500 g biscuits
200 g of powdered sugar
1 can pineapple compote
2 vanilla
Photo added on
Photo author
korneliq
Method
Cream mix with powdered sugar to thicken. Put vanilla. Biscuits melt in pineapple juice and arrange on bottom of baking dish, top put cream, chunks of pineapple, again biscuits and so to the depletion of the products. Top with plenty of injection cake decorated with cream as snow tale.
Containers:
Difficulty
Average
Tested
1 user
Source
my mother
Comments
Magnificently middle row of biscuits can be syrupy coffee. In case the cake is decorated for wedding anniversary and is arranged with currants.
Bravo! It is very beautiful and hopefully delicious!
Korneliq loves coffee, I would suggest in the swamplands of the cake is bought cocoa flavor and soaked in sugared juice. It's like a pasta night and day.
So beautiful, probably very tasty, judging by the products. And a glass of champagne!
Can someone explain to me why my cream thickens and remains liquid? Kade is wrong?
cream is 35 percent fat, and must be cold if plant cream will thicken
Many thanks. It is a plant, but is only 12%. Apparently this is why ... Unfortunately here I've never seen such fat ...
Very tasty cake! My husband was very pleased, I do it to him for his birthday.