Milk Chicken

Submitted by enr on 18 Dec 2007
Ingredients
1 chicken
250 g sour cream
1 tbsp butter
1 cube chicken broth
1 cup white wine
3 cloves garlic
100 g melted cheese
Milk Chicken
Photo added on
Photo author
magi71
Method
In a saucepan of Jena glass, greased with butter, put the washed, sliced ​​and sprinkled with tritiated cube chicken broth chicken. On it ranks processed cheese, cut into rings. Pour a mixture of white wine, cream and crushed garlic. Bake in a moderate oven. Can be served with boiled rice.
Containers:
Difficulty
Easy
Tested
2 users
18 Dec 2007
Author
DESUNA

Comments

I loved, can be added and a little pepper.

Mmmnogo tasty I think!

great dish! Will try it already added to Favorites!

I do the same, but add mushrooms and really very tasty.

Very tasty recipe with seductive picture :)

dish is amazing! I recommend it hot!

Yesterday again prepared, very tasty! Thanks for the recipe!