Punch coffee
Ingredients
6 tbsp (60 g) of ground coffee
4 cup (800 ml) of water
4 tbsp (40 g) sugar
8 cloves
4 pieces of cinnamon sheet
1 cup (200 ml) rum
Method
Coffee is brewed in hot water and is distributed in pre-heated glass cups. In each glass put 2 cloves and 1 piece of cinnamon. Then pour rum. Drink sweetened to taste, stir and serve.
Difficulty
Very easy
Tested
0users
Author
vg
Sunday, December 1, 2002 - 00:00