Thracian walnut appetizer
Ingredients
1 cup (200 g) walnuts
2 cloves of garlic
salt
Photo
Thracian walnut appetizer
Photo added on
Photo author
Lirinka
Method
Walnut kernels are crushed together with the cleaned and peeled garlic and salt, pour hot water (to get an average of thick porridge) and broken down to graying. Pour the mixture into a bowl and served with warm pita bread.
Difficulty
Average
Tested
3users
Author
vg
Sunday, December 1, 2002 - 00:00

Comments

This recipe know it from her grandmother. Is great. Try and you will not regret.

Jump is great. Oh how delicious smells!

Oh, I love it with soda bread.

It is very suitable for fried carp.

Always on Christmas Eve at the table present similar appetizer. Products are crushed chesan- Chapter 1, walnuts - 1 cup, 2-3 coffee spoons of honey, a little water to make a smooth slurries.
All of this is digested very well. Enjoy your meal!

samples, add 1-2 liters of yogurt. Becomes more gently.

By having read the recipe and I smelled. Scary delicious!

Can anyone tell me how pretty the water?

Super became for Christmas Eve, and the rest did Snow White.

I have it too prepare for Christmas Eve! In our country we call RABIES. :)