Yogurt with fruit and cornflakes

Ingredients
4 cups mixed fruit (forest, apples, grapes, cherries, plums)
1 cup cornflakes
2 cup yogurt
3-4 tbsp sugar
1 tsp vanilla essence
Yogurt with fruit and cornflakes
Photo added on
Photo author
vanja
Method
The fruits are cleaned and cut. Yogurt mix with sugar and essence. In tall glasses distributed half milk. Put the top half fruit. On them - half cornflakes. The rest of the products are arranged again in the same order. Home in refrigerator to cool.
Containers:
Difficulty
Easy
Tested
0 users
Author
vanja
02 Aug 2014