Eggs boiled, peeled and crushed in a bowl. Add the chopped ham, grated feta cheese and mix well. Finally, put the margarine and stir again.

Strained yogurt and the feta cheese mixed very well. Peel the cucumber and cut into small cubes. The olives are cleaned from the stones and cut into small pieces. Mix. Formed in the top plate and

In a bowl mix the sliced ​​julienne cabbage and cucumber, cut into small pieces. Add salt to taste, stir and distributed in shallow dishes. Of each portion on cabbage put 1 tbsp corn and tomato pieces

Mayonnaise mix with yogurt. In bowl lining cucumbers, sliced ​​and poured with mayonnaise sauce. Top put corn and sauce again. Sprinkle with grated egg.

On skewers Prick cherry tomato, baby mozzarella, cherry tomato and mozzarella again to finish the products. Cucumber was cut into thin strips. The cream cheese creases and flavored with dill or taste

Gets cooked previously soaked in cold water, beans, along with carrots and celery and a bit of onion, salt. Then drained of water and having cooled down, was added thereto and baked peppers peeled

All stir until a homogeneous mixture. Decorate optional.

Carrots grate fine grater, cut the cabbage into thin strips. Green onions and chopped parsley. 50 g peanuts bruised not too finely, add to the sliced ​​products. Mix vinegar, fish sauce, sugar, salt

Cook potatoes, peeled, cut into pieces and leave to cool. Cucumber cut into cubes. Drained cream salt it and add smashed garlic cloves. Eggs are cut, the olives are cleaned from the stones. All

Eggs are ground together with the basil and salt, add the olives, cut into finely and the feta cheese. Stirred with a spoon and pour a little oil, until the desired density. Garnish with fresh basil

Alabashat washed, peeled and cut into slices first, then - thin strips. Blanched briefly in boiling salted water, then washed with cold water in a colander and allowed to drain. In a bowl mix

Leek cut into small pieces and stew in the butter. Spinach is washed and blanched in salted water for 30 seconds, remove, rinse and drain well. The walnuts are roasted in a dry pan and grind. All

Cook potatoes in salted water then drain and leave to poizsahnat. Boil peas and also allow to drain. Beets are also boiled and drained. Potatoes and beets are cut into small cubes and onions finely

Eggplant cut into cubes about 2 cm side, add salt and leave about 30 minutes to let the bitter water and then rinse. Heat olive oil in a large pan, pour the eggplant and fry for about 10 minutes until

Rice is boiled in 1 liter of boiling salted water until tender. Drained (not rinse with cold water) and pour in a bowl coated with cooking paper to cool. Peppers cut into small pieces. Mustard mix