Ingredients
1 slice of bread
1 thinly cut cheese plate
2 hard olives
chutney spreads
parsley for decoration
Photo added on
Photo author
renito
Method
From cheese is shaped body of the lamb. Muzzle, legs, ears and tail are made of olives. All ranks on toast spread with chutney. Decorate with parsley.
Containers:
Difficulty
Very easy
Tested
0 users
Comments
Rennie, a great idea for Fastidious Eater children! Super!
Very sweet lamb! Reni, suggest great ideas!
Great idea and execution! Bravo, Reni!
course and assessment!
Thank you, girls! Many miles you!
Very good proposal. I like it.
Ivalina, thanks! I use lamb for decoration in St. George (salad or appetizer).
It's great BRAVO!
Thank you very much!
Original is!
I'm glad you like it :)