Green salad with crab sticks and capers

Submitted by enr on 12 Jul 2013
Ingredients
1 or 1/2 iceberg lettuce
200 g crab sticks
4 tbsp capers
12-15 black olives
# For the dressing:
1 lemon
oil
salt
Green salad with crab sticks and capers
Photo added on
Photo author
Manuela85
Method
The lettuce is cut into strips. Add and chopped crab sticks, capers and olives. Salad flavored with a dressing made from the juice of one lemon, salt and olive oil. Mix well and consume immediately.
Containers:
Difficulty
Very easy
Tested
0 users
12 Jul 2013
Author
Manuela85