Zdavosloven mix (Fruit and Nut Bars)
Slice larger fruits and nuts. Switch the oven to 160 C, the BBQ must be in the middle. Pan on both sides household foil and litter tray 20x20 cm. In a bowl mix the flour, baking soda, baking powder
Slice larger fruits and nuts. Switch the oven to 160 C, the BBQ must be in the middle. Pan on both sides household foil and litter tray 20x20 cm. In a bowl mix the flour, baking soda, baking powder
Banana peel and crushed in a bowl with yogurt. The sugar is mixed with the margarine and added one by one egg. Add flour with baking powder, baking soda and salt. The two mixtures were stirred well to
Slightly macerate butter is mixed with the feta cheese, then add egg, stirred, added to the flour and yeast. Stir gently again - only to mix the flour. Finally add the blueberries. Mix everything well
From the flour, the butter, eggs, 100 g sugar and vanilla knead dough, then leave to rest. During this time the apples are cut into small cubes, add crushed cookies, vanilla and 3 tbsp sugar, cinnamon
Mekoto butter and sugar beat with a mixer. Under continuous stirring, add the egg and milk. Preseyava flour and mixed with the oil-egg mixture and mix a soft dough. Roll out to a thickness of 5 mm and
In a bowl mix the butter and sugar, then add eggs, vanilla, flour and yeast, and salt. Knead the dough quickly and is divided into two parts. On one added cocoa. The dough is Eaux Vives fsunflower
Products for the filling is mix and allow to stand for 10 minutes to release the juice of cherries, which is then drained to not get water filling. The flour is sieved and the medium was done well
Mix the dry ingredients together with the baking powder and baking soda. Rub the butter with the formation of crumbs. They add small cubes of fruit and raisins. Stir until mixed well. Begin to add a
Beat the margarine, sugar and egg. Add milk and yogurt. Mix flour, baking powder and pudding and add to margarine. The dough was left for 1 hour in the refrigerator. Strawberries Wash, dry and cut
For the dough mix the flour and baking powder and sieved. Knead in the butter, egg whites, salt and water. Allow 30 minutes to cool. for walnut stuffing mix the walnuts sugar and spice. For stuffing
Whip warm with powdered sugar until thick but snow that falls to pieces. Add the chopped fruit. Grebva of the mixture with a spoon and place on a baking dish covered with paper. Bake in oven very low
Discard the stones of dates and fruits are placed in a bowl. Pour with cognac and left marinated for 30 minutes. Drained of cognac and in the middle of each date stone is placed in a walnut nut. Puff
Peel apples, cut into small cubes and sprinkle with lemon juice. Fat and sugar are broken foam, add the lemon zest, salt and vanilla. One after another, add eggs and better crash. On them is sifted
Whip with sugar snow. Add the lemon juice. With the egg yolks, the lard, flour, grated lemon rind and 1/2 of beaten whites knead hard dough. The dough is divided into portions, which are rolled oblong
Washed prunes soak 10 hours in water, then boiled until soft. Remove stones from plums cool in each of them is placed blighted and peeled bademche, add some dough made from egg, flour, milk and 1