Yolks separated from egg whites and is broken down into a warm part of the sugar and water. As melt the sugar, the court removed from the fire, but the beating continued until the mixture turns white

Soda put in yogurt and let it rise. Beat yogurt with soda and sugar are then added and the yolks and flour is also mixed. To this mixture was added the beaten egg whites, but it was stirred with a

Is broken yolks with sugar until white. Add the flour, melted butter, and finally egg whites broken down into snow. Pour the mixture into a greased baking dish with butter and bake in a moderate oven

Peel apples and cut into small cubes, mix with cinnamon and place in a baking dish in which previously melted the butter. Separately, whisk the eggs with the sugar and flour. Stir with a mixer, add

Pre-cut cookie of 9 pieces. The walnuts cut. Egg whites are broken down into the snow. Biscuits put in cold milk and remove immediately. The butter mix with the sugar until it is over. To put the

To water bring to the boil, add honey and sugar. Court remove from the heat and allow the liquid to cool a. Add crushed walnuts, flour, baking soda, cinnamon and cloves. The mixture is well mixed

Involved medium soft dough which, after standing for 20 minutes, spread to the average spread on paper, sprinkle with fat, crushed biscuit, grated apples, sugar and cinnamon and rolled. The roll is

To the flour, add chopped pieces of butter, egg, sugar and a little hot water . Kneaded dough, which was allowed to stand in the cold for 1 hour. Spread half the batter in the bottom of a greased

Izmesva is soft dough with all products. A small part of this dough is kneaded with a little more flour. Soft dough is spread in the pan, top put grated apples mixed with cinnamon and the walnuts

From the flour, the butter, two eggs, sugar, yogurt, baking soda and vanilla, mix a medium stiff dough. Roll out sheet 1 cm thick, from which a larger and a smaller cup pretzels are cut. Spread beaten

The lard sugar and beat with a wooden spoon until a homogeneous mass. Add eggs - one by one, and then - ammonia soda dissolved in a little lemon juice and flour. The dough after knead well, make small

From flour, the lard, milk, salt, yeast (dissolved in a little water) and half egg knead not very stiff dough. It was divided into 6 balls that are rolled circles with a diameter of 16-18 cm. Each of

Pumpkin Peel, cut in pieces, ordered in a greased baking dish with butter, sprinkle with some of the fat and put on a slow fire to stew. Then pour the disordered medium thick porridge eggs, sugar

Pumpkin Peel and cut into large pieces. In separate bowl stir molasses, flour and melted butter. In a baking dish, greased with butter, spread in layers mash and pumpkin as the top layer must remain

Pumpkin Peel and grate in large pieces grater, then added to the hot butter and stew until soft. Sprinkle with flour, stir and keep the fire a few more minutes. To cool pumpkin added sugar, cinnamon