Cleaned membranes of meat hammered slightly and cut into chunks that add salt, roll in flour and fry in very hot oil until light brown coloring. In the same oil fry gently chopped onion. Add red

The meat is hammered, add salt, add some flour and fry on both sides until golden brown in very hot fat, then put in a small pan of pyrex on tomatoes, sliced ​​and savory with a pinch of salt. Are

Leeks Chop and sauté in fat. Once softened add grated tomatoes. Pour the mixture into a baking dish and sprinkle with the feta cheese. Eggs are broken, add salt and add chopped hot pepper. Pour over

Mushrooms are cut and sauté in the butter, add chopped leeks and stew continues until the fat remains. Sprinkle the flour and stir until browned him. Pour cool water. Boiling continues to thicken

Potatoes and carrots Boil gently, but do not let themselves are dissolved. Leeks, garlic, cucumbers and sauté in a pan with a lid. In a greased baking pan put grated vegetables, grated feta cheese and

The meat is formed into steaks. Flour seasoned with thyme, basil and pepper. Oval steaks in flour and fry in fat. Remove saucepan or in glass ring casseroles. In the same fat fry onions peeled and

Minced meat, half finely chopped onion, salt, pepper and 100 g starch was kneaded. There are also balls and fry in sunflower oil. Finished pellets are placed in a pan, stir gently with saute remaining

Cut the meat into small pieces and fry in the oil. Remove the remaining oil and stew over low heat the chopped onion and chopped carrot and celery. When soften and begin to fry, add sliced ​​leeks

Kneading is minced meat soaked in a little water and squeezed bread, eggs, chopped onion and spice mixture and make meatballs the size egg. Rolled in flour and arrange in a dry pan. Separately, cut

Cleaned meat shaped oval steaks that are lightly crushed and scatter with salt and pepper. Fry in hot oil. In the same fat fry until golden color crescent-cut onion, salted and dusted with flour

Cut the meat into cubes, add salt and fry in lard. Add chopped leeks in rings and fry until soft. Add tomato paste, red pepper spicy pepper and wine. The dish simmer for ten minutes. Serve immediately

Chops are Crushed on both sides with wooden hammer, put salt and pepper scatter. Fry in some of the fat. Remove to a warmed court in which Sipan broth. Onions cut into thin slices and fry in the fat

Chops are crushed on both sides with a wooden mallet and sprinkle with salt and pepper. Fry in heated oil and deducted in a heated vessel. Fry the onions, cut into slices, add salt and subtract with

The meat is cut into steaks that are crushed on both sides with a wooden mallet. Add salt and leave 10 minutes maturing. Fry in hot fat and remove warmed in court. In the same oil fry the finely

Livers are cleaned, washed and drained and onions cut into crescents. Put them together in a saucepan, add a little butter, add salt and with wine topped simmer on medium heat. Once the liquid has