Washed orange peel, cut into thin slices and arrange in a baking dish, placing the order oranges, bananas row. The top layer should be orange. Fruit sprinkled with sugar, pour the wine and liqueur and

Rinsed peaches placed briefly in boiling water, peel and cut in half by pit. Oval from all sides in powdered sugar and arrange on a single line in a baking dish with the cut part up. Sugar cubes are

The top of the oranges is cut, the core carefully carved with a spoon, cut into small cubes, add chopped fruit to fill and oranges. Egg whites are broken down into the snow, add sugar and oranges

Washed Peel peaches, cut them into slices, pour wine and allow to stand for 5 minutes in the refrigerator. Serve immediately.

In a glass container put the washed and dried strawberries, sprinkle with sugar, pour in wine for about an hour in the refrigerator. Remove and serve.

Yolks with sugar crash foam, add wine and fight in a water bath until the foam thickens. The foam is poured into glasses and serve with biscotti. In chilled yolk foam can add sweet cream, cake and

Sugar is vazvaryava 3/4 cup (150 ml) of water, boil 5 minutes, after which the syrup is cooled. Peeled peaches are pressed or processed with a mixer, add the lemon juice immediately and sugar syrup

Sugar is vazvaryava 3/4 cup (150 ml) of water, boil 5 minutes, after which the syrup is cooled. Peel melon compressed or treated with a mixer, added immediately lemon juice and sugar syrup, the

Is broken yolks with the sugar to a foam, parts pour almost the boiling milk, strain in the rinse vessel and heat until the mixture thickens, but without leading to The boiling. Add vanilla sugar, the

Is broken yolks with the sugar to a foam, gradually add the boiling milk and almost strained rinsed container. Heat the cream on low heat to thicken, without going to The boiling. Broken pieces of

Sliced ​​vegetables smothered in olive oil and a lid for about 30 minutes. Compressing the mixture, add salt, podsladyava, sprinkle with pepper and stew without the lid to the density of the sauce.

The meat is cut into large chunks, add salt and sprinkle with pepper. Fry with vegetables, bay leaf and a few rosemary leaves. Dusted with flour and add the tomato sauce. After repeated kpatko frying

Chopped ham mixed with nakisnatoto and iztiskano bread, cut, carved part of the onion, egg, chopped parsley and cheese. Season with salt and pepper and fill in carved and peeled onions. They are

Finely chopped onion fry in 20 g butter. The rice is washed, dried and added to the onions. Bapka is, they carried becomes transparent. Add the meat broth, seasoned with salt and pepper. Rice stew

Rice boil dokato omekne (without razvaryava), and then allowed to drain. Clean, cut into thin slices of mushrooms and green podppavki soup fry half the fat, add a little water and stew. Add the