To apples (grated or diced) add sugar, vanilla, cinnamon and the walnuts. Puff dough divide into three imaginary parts of which both end mode on vertical strips of 2-3 cm. Spread the filling in the

Bake gently in a dry pan coconut shavings. Peel and cut apples into small cubes. Put them in a bowl. They add coconut, the walnuts, sugar, cinnamon, orange peel and raisins or other dried fruit. Mix

Puff pastry thaw at room temperature. Apples are grated and mixed with sugar and cinnamon. Spread the dough and cut into rectangles. In one half is fitted on the filler and capped. The ends are

Quinces are peeled, cut into quarters, pour sweetened with 75 g sugar brandy and leave to stand for 12 hours. The dough is divided into two portions, which are rolled and one part is placed in an

Preheat the oven to 180 degrees. Puff dough cut three the base of the same size. Pierce them with a knife and bake them for about 10 minutes or until lightly turn pink without tan. During this time

Apples are peeled, cleaned of seeds and cut into thin slices. Wetting oblong tray and roll out the dough. On tests put together slices of apples. Mixed with gentle stirring the eggs, sugar and cream

Apples Peel and with the walnuts and ground cinnamon. Put them in a saucepan to stew and add honey. Spread one sheet of puff pastry on a baking dish, covered with baking paper, the edges are allowed

Roll out the dough slightly. Place in a small pan and forms edge. With a fork to make holes to not inflate the dough in baking. Peel pears and cleaned of seeds. Cut into thin slices and arrange on

Thaw dough and roll it gently. Cut into squares. Banana cut into slices and chocolate is broken. In each square put a piece of banana and 1-2 pieces of chocolate. The edges are coated with water

In a pan melt the margarine and fry it for a short breadcrumbs. Put raisins and almonds and fry for about 2 minutes, until the raisins begin to inflate. Put chopped apples into small cubes and

The dough is thawed and gently rolled. Cut into 4 bars. Each strip is coated with chocolate spread. Peel bananas and targets on the prepared strips. Wrap is nice dough. With the fork ends are pressed

Pudding stir in 100 ml milk, put it sugar as directed Packaging. 500 ml milk and boil them stirring continuously pour fuzzy pudding. Boil for at least 1 minute. More hot pudding covered with a tightly

Grapefruit peel with a sharp knife and remove all white Webbing. Chocolate is cut into small pieces. On the bottom of a circular shape with a diameter of 26 cm is spread dough. Sprinkle with ground

Peaches Peel, halve and remove pits. The dough is cut into squares (according to the size of peaches). On each square put half a peach in place of stone put kernel (or two). Sprinkle with sugar mixed

The dough is cut into not very large squares. At one end of each square put the filling, prepared by mixing grated apples, raisins, sugar and cinnamon. Squares are folded in two, the ends are pressed