Slavic stew - vegan
Chop the onion finely and fry in 4-5 tbsp sunflower oil. Add the diced carrots, peppers and potatoes. When the vegetables are soft fits well wash the rice and stew until the rice swell. Add the peeled
Chop the onion finely and fry in 4-5 tbsp sunflower oil. Add the diced carrots, peppers and potatoes. When the vegetables are soft fits well wash the rice and stew until the rice swell. Add the peeled
Grapes previously washed very well and allow to dry. Sprinkle crust with a sunflower oil, put on her second crust and also sprinkles with sunflower oil. 1/3 length distance from the bottom edge along
Clean and wash green beans stew until soft with the oil, half a glass of water and chopped onion. When ready, add salt and stew for another few minutes. Serve sprinkled with chopped dill (parsley) and
In the heated fat trickle add semolina, stirring constantly with a wooden spoon until it becomes nice brown color. Remove from heat. Prepare sugar syrup of water, sugar and vanilla. Allow to boil for
To the oil add sugar and stir nice. The bottom of the cup baking mix in a little vinegar and make 1/2 cup hot water, the mixture was added to the broken sugar with the oil. Add the flour and kneaded
The water and sugar to boil on low heat until a drop of syrup, poured into cold water does not spill. Before you remove from heat, add lemon juice. The mixture is poured into large bowl and stir in
Meal fry in the oil until golden. Sugar and water to boil. Sugar syrup is poured gradually fry meal. Stir constantly over low heat until the semolina absorb the syrup. Pour into a suitable container
On not very high heat melt the honey and sugar, stirring continuously. Sesame added and stirred well. Nestopyaema on well greased surface and pour the mixture and moistened with a rolling pin to roll
Jam mix with 1 cup lukewarm water, add the oil and the flour with the baking soda. Mix everything well. Bake in greased and floured pan. Be careful when baking because the dough is dark in color.
The bread is soaked in water, drained well and mixed with other products. Used for filling cakes, as well as private consumption.
In fat fry finely chopped onion. When you get a golden color add the chopped cabbage into thin strips and stir constantly until tender. Insert the red pepper and tomato juice or peeled and grated
Courgettes are cut in half lengthwise and hollow them out with a spoon. Hollowed interior, carrots and onions finely and fry in the oil to soften. Add lentils, vegetata, salt, black pepper, 1 cup
Beans soak up the evening with water. In the morning, put on the stove and when the water boils, pour, rinse well and pour hot water to cover it. Add the chopped onion, garlic, carrot, celery. Boil on
At 1.5 liters of boiling water put dry beans or peas, minced meat garlic, sweet red pepper, salt and boil for 30 minutes in a pressure cooker or in a casual, until ready. The finished soup is passaged
Cook potatoes and cut into rings. In a pan becomes heated sunflower oil, it fry the onions and add the potatoes, seasoned with salt and pepper, and finally sprinkled with plenty of parsley and oregano