Breaded steak with tomato sauce

Submitted by enr on 23 Oct 2008
Ingredients
4-6 pork or veal chops
500 g of tomato sauce (1 box)
1 onion
2 eggs
breadcrumbs
sunflower oil
red pepper
pepper
salt
1- 2 cloves garlic
1 tsp sugar
Method
Finely chopped steak, sprinkle with salt and pepper, then rolled in bread crumbs, then in pre-beaten eggs and fry in very hot oil. Tomato sauce prigovya as follows: Chop the onion finely and fry until golden, add a little paprika and among this added tomato sauce (maybe tomatoes - peeled and diced), and add chopped garlic, a little pepper, sugar and salt to taste. Allow to boil for 10-15 minutes. Then the boiling sauce add the steaks and leave to boil all together for 5 minutes.
Containers:
Difficulty
Average
Tested
0 users
23 Oct 2008
Author
leila