Ingredients
3/4 cup (150 ml) milk
50 g honey
2 yolks
1 tsp (10 g) butter or 2 tsp (20 g) cream
3 tbsp (30 g) cocoa or chocolate
vanilla
Method
Yolks are broken down by add honey and warm milk. Then beating the addition of other products.
Containers:
Difficulty
Very easy
Tested
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