Frit with Brussels sprouts

Ingredients
500 g Brussels sprouts
2 tbsp butter
4 eggs
1/2 cup milk
salt
1/4 bunch of dill
Method
Wash vegetables and cook until almost in salted water. Drain and transfer to a pan with melted butter. Fry gently, as the pan is tapped, not to Zagora. Pour in the beaten eggs with milk, stir, and after 1-2 minutes put in the pan to constipation until golden in a heated oven. Optional can sprinkle with grated cheese and constipation, until the cheese is melted.
Containers:
Difficulty
Easy
Tested
0 users
Author
mari_ella
19 Dec 2009