Peas with chicken and vegetables

Ingredients
500 g chicken
1 carrot
1 zucchini
pepper 1
1 onion
2-3 potatoes
pepper, red pepper, savory, salt
500 g peas
Peas with chicken and vegetables
Photo added on
Photo author
elica93
Method
Boil the meat. In a deep pan, fry the onion with 2 tsp flour and 1 tsp paprika, add carrots, peppers, zucchini, peas, potatoes and meat. Top up water to cover products. When the potatoes are cooked add salt, pepper and savory. Top up with more water if necessary. Leave on low heat for 10-15 minutes.
Containers:
Difficulty
Average
Tested
0 users
Author
elica93
02 Oct 2014