Peel the potatoes, wash and cut into cubes. Put in a glass pot, add spices and pour a little more than half of the tray with water. Bake in a preheated 180 C oven until softened, and then the cream is added, mixed gently and returned to the oven for about 10 minutes. Again, subtract, add smoked feta cheese, processed cheese, sprinkle with grated cheese and returned to the oven to brown, yellow cheese. Serve warm. Great appetizer for beer.