Ingredients
800 g yogurt
800 g raspberries, strawberries or currants
20 g gelatin (2 packets)
1 cup powdered sugar
1 cup water
Photo added on
Photo author
zvezdichkata
Method
Gelatine put in 1 cup water and put in a water bath to dissolve. All products are mixed, as last put slightly cooled and dissolved gelatin. The mixture spills in dessert bowls that are placed in the refrigerator for 4-6 hours. Serve with raspberry syrup flights and decorated with fruit.
Containers:
Difficulty
Average
Tested
1 user
Comments
VERY tasty. You can decorate with mint leaves. Will be spectacular.
great dessert for summer! ..
Sounds pretty tasty and now my berries ripen in the next harvest will be tested recipe, and now goes directly to Favorites