Risotto chicken eggs

Submitted by enr on 09 Jan 2009
Ingredients
1 chicken
250 g butter
6 eggs
250 g rice
200 g cheese
200 ml ketchup
salt
pepper
Method
Cleaned and washed chicken is boiled in salted water and are boned. The meat is cut into pieces that fry in part of the butter. Eggs are broken, poured at the meat and fry well. Add cooked rice pilaf, part of the grated cheese and black pepper. Mix well and serve sprinkled with the remaining grated cheese by the bay with plenty of ketchup.
Containers:
Difficulty
Average
Tested
1 user
09 Jan 2009
Author
0896881983

Comments

snowy, bravo, I would never have thought to add eggs, cheese and ketchup in chicken with rice, but I'm sure it will be very tasty, will decide added as required to prepare the dish :)

Desi really hope you like it.

Much yummy, good Sneji !!!

Great, just what will cook today!

Today we have prepared for dinner and it was fantastic! Zaparzhih chicken instead of boiled chicken.