Thai sweet pickle whole heads of garlic

Ingredients
10 heads of garlic
2 cup Vinegar
3/4 cup sugar
1 tbsp salt
Thai sweet pickle whole heads of garlic
Photo added on
Photo author
AnnaJames
Method
Garlic ranks in jar marinade is boiled, cooled and poured on top. Closes, becomes ready after 30 days.
Containers:
Difficulty
Easy
Tested
0 users
Author
AnnaJames
24 Oct 2014
Source
http://www.sircookalot.com/en/pickled_garlic_grayiem_dong_recipe128314.html

Comments

This is for me! Immediately Bookmark

Glad meeting recipe interest :). Many go with fish; I use and marinade for watering Asian style dishes and soups. In a nutshell - easy, fast, and everything comes into play. :)