Ingredients
4 tomatoes
2 tbsp peas
2 tbsp mayonnaise
100 g feta cheese
100 g olives
1 lettuce or salad
1/2 bunch parsley
150 g lukanka or ham
250 g Russian salad
Method
Wash tomatoes well, cut cap from the handle them and dug with a spoon. The feta cheese grate. Was added to the mayonnaise. Carved tomatoes are filled with the resulting mixture. In a shallow dish put a sheet of salad in the middle is fixed home. Russian salad is distributed around each tomato. Ham (the lukanka) are cut into thin slices and garnish it with Russian salad. Tomatoes sprinkled with chopped parsley. Decorate with 1-2 olives, between which are placed peas.
Containers:
Difficulty
Average
Tested
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