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Rating: 3
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  • Add to shopping list5 eggs
  • Add to shopping list1 and 1/4 cup (250 g) flour
  • Add to shopping list1 and 1/4 cup (250 g) sugar
  • Add to shopping list1/2 cup (100 g) walnuts
  • Add to shopping list1 vanilla powder
  • Add to shopping list1/4 tsp (2 g) of baking soda
  • Add to shopping list1 tbsp (25 g) butter
Preparation method
Yolks and sugar is broken down to graying. Add the flour, ground walnuts, vanilla, baking soda, and finally beaten egg whites. The resulting dough is spread in a baking dish greased with the butter and lightly sprinkled with flour and bake in a moderate oven. Baked cake sprinkled with powdered sugar and cut into diamonds.
Published by on 1 December 2002
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# 1
(not registered)
is amazing:-) But it is better with baking powder.18 Sep 2004
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