Jelly layered cake
Packets gelatin is dissolved in water to gelatin swell. Compotes of water poured into a bowl and add sugar, stir to melt. Then added and the gelatin, and it has to be melted. In the form of a cake or
Packets gelatin is dissolved in water to gelatin swell. Compotes of water poured into a bowl and add sugar, stir to melt. Then added and the gelatin, and it has to be melted. In the form of a cake or
Apples are peeled and grated of large-scale grater in an adequate cake round shape. Add the lemon juice (to not tarnish apples). Biscuits crushed (or lysis), and add in an apple. The mixture is
In rectangular tray are placed close cookies. On them thoroughly put yogurt in an even layer. Evenly sprinkle with granola (I had muesli, so I used fine oatmeal, raisins, chopped dried fruits and
Pad: The butter is softened and kneaded dough of all products. Needs to be smooth, Non-adhesive, tight, soft. Spread on bottom of the container evenly. Bake in well-heated oven at 220C. Bake until it
Mid 1/2 bread soak in water for about 10 minutes. Drain through a colander for that long. Chocolate pour warmed 50 ml milk or water, stir to dissolve nice and leave to cool. In a bowl mix the drained
Crush the biscuits into small pieces. Add 1/2 of their water to soften. Heat remaining water, add it to the butter (margarine) and jam and stir until melted well. Pour into biscuits, add the flour
C 1 cup unsweetened, milk biscuits pour into pan. In other sweet taste of milk, add the butter and prepare starch according to the instructions of its packaging. Add the egg yolk, and then the cream
Smash cookies (we can use cookies and other of your choice) into chunks and confuse them with cornflakes. Prepare starch cream flavor of your choice (I used the cream-vanilla) in the instructions
Soak biscuits lightly with milk. Arrange on a piece of aluminum checkered foil. Lining up to 4 rows of 3 biscuits. Cream of the feta cheese, the butter and the sugar is mixed cream. Half Spread
In a saucepan melting the butter and add the flour. Fry over medium heat 2-3 minutes, stirring constantly, then pour the warm milk and sugar. Stirred vigorously until the flour and the sugar is
Dip the biscuits in seconds brewed coffee and arrange in a small pan. The bread is soaked in water and drain. Crushed and mixed with the walnuts, sugar and margarine. Stir until a smooth cream. This
Mix cream at the direction of the package, to which further add rum and vanilla essence. Spread with butter the sides and bottom of our desired shape of the cake. Arrange it in order biscuits, cream
Beat the cottage cheese with sugar and divide into 2 equal parts. In one part add the grated ginger (this part will be snow), the other - chocolate and raisins. On top put paper (transparent foil) so
Yogurt is poured into a large pot and him added 90 g sugar (about 6 tbsp). Mix well with mixer to melt the sugar. In a separate bowl mix the cream with the remaining sugar. Gelatin pour in 1/2 cup
Mix ground crackers, melted butter and honey. Bottom and sides of the form with a diameter of 22-24 cm stood foil. Pour the mixture and press with good hand or bottom of the bowl. Leave in the